A daring blend of two Robustas from Brazil and Guatemala, specially prepared for Nespresso, and a separately roasted Arabica from South America, Kazaar is a coffee of exceptional intensity. Its powerful bitterness and notes of pepper are balanced by a full and creamy texture. Intensity: 12
This blend of Arabicas from Latin America and Asia fully unveils its character thanks to the technique of long roasting at a low temperature. Its powerful personality reveals intense roasted notes together with hints of bitter cocoa powder and toasted cereals that express themselves in a silky and velvety texture. Intensity: 11
A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso. Intensity: 10
A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes. Intensity: 9
The balance of lightly roasted South and Central American Arabicas with Robusta, gives Roma sweet and woody notes and a full, long lasting taste on the palate. Intensity: 8
A pure Arabica from South and Central America, Livanto is a well-balanced espresso characterized by a roasted caramelized note. Intensity: 6
Blending South American Arabicas with a touch of Robusta, Capriccio is an espresso with a rich aroma and a strong typical cereal note. Intensity: 5
A pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note. Intensity: 4
Pure, lightly roasted East African, Central and South American Arabicas make Cosi a light-bodied espresso with refreshing citrus notes. Intensity: 3
Indryia from India is the noble marriage of Arabicas with a hint of Robusta from southern India. It is a full-bodied espresso, which has a distinct personality with notes of spices. Intensity: 10
This blend of fine, individually roasted Colombian Arabicas, develops a subtle acidity with typical red fruit and winey notes. Intensity: 6
A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain. Intensity: 4
Made from Central and South American Arabicas with just a hint of Robusta, Fortissio Lungo is an intense full-bodied blend with bitterness, which develops notes of dark roasted beans. Intensity: 7
Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes. Intensity: 4
Mild and well-rounded on the palate, Linizio Lungo is a blend of fine Arabicas enhancing malt and cereal notes. Intensity: 4
Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso. Intensity: 7
The slow roasting of this blend of South American Arabicas with a touch of Robusta gives Decaffeinato Lungo a smooth, creamy body and roasted cereal flavour. Intensity: 3
A blend of South American Arabicas reinforced with just a touch of Robusta and lightly roasted to reveal an aroma of red fruit. Intensity: 2
Dark and bitter chocolate notes meet the caramelized roast of the Livanto Grand Cru. A rich combination reminiscent of a square of dark chocolate.
A balanced harmony between the rich and the velvety aromas of vanilla and the mellow flavour of the Livanto Grand Cru. A blend distinguished by its full flavour, infinitely smooth and silky on the palate.
The sweet flavour of caramel softens the roasted notes of the Livanto Grand Cru. This delicate gourmet marriage evokes the creaminess of soft toffee.
Mitzi |
19/10/2016 09:46
One of the flavors in our first pack is Envivo Lungo. I can't find it on any of the charts. I would like to know the intensity of this flavor. Thanks. |
Kerry |
24/01/2015 23:14
This guide was a great help to check the capsule flavour |
Adam |
25/02/2014 21:03
Just an idea for Anna ..You can buy "re-usable" pods from Amazon.. Perhaps you can get your favourite Chai Tea leaves and fill the pod up and try it??
Administrator Note:
Thanks for that Adam, great idea. |
Anna |
15/01/2014 16:46
Does Nespresso offer tea flavors? The machine is great for Lattes, and it would be great to have a Chai Tea latte.
Administrator Note:
Unfortunately not at the present time. |
Intensity: 9
Origin: Envivo Lungo is a blend of green coffees from two origins, India and Mexico.
The Arabica and the Robusta parts are roasted separately and dark to deliver high intensity with refined taste and a full body. The Robusta split is roasted longer and darker.