An intense coffee experience
An intense and full-bodied espresso, with notes of chocolate and caramel.
Blend
- COMPOSITION:
Arabica and Robusta
- ORIGIN:
Central-South America, Asia, Africa
- PROCESSING:
Settimo Torinese, Italy – Lavérune, France
Profile and Roasting
- LOOK:
Golden colour
- AROMA: Intense; chocolate, caramel
- TASTE:
Full-bodied
- ROAST: Dark, slow drum