Nespresso Flavour Aroma Selections

Nespresso Flavour Aroma Selections
Category: FAQ - Pre Sales Questions
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Comments: 4 [Read/Post]
Synopsis: We compiled some more information to help with this frequent question: What are the different Nespresso aromas that are available on the Nespresso Single Serve capsule or pod system.
 

Intenso:

Kazaar - EXCEPTIONALLY INTENSE AND SYRUPY:

A daring blend of two Robustas from Brazil and Guatemala, specially prepared for Nespresso, and a separately roasted Arabica from South America, Kazaar is a coffee of exceptional intensity. Its powerful bitterness and notes of pepper are balanced by a full and creamy texture. Intensity: 12 

Dharkan - LONG ROASTED AND VELVETY:

This blend of Arabicas from Latin America and Asia fully unveils its character thanks to the technique of long roasting at a low temperature. Its powerful personality reveals intense roasted notes together with hints of bitter cocoa powder and toasted cereals that express themselves in a silky and velvety texture. Intensity: 11

Ristretto - POWERFUL AND CONTRASTING:

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso. Intensity: 10

Arpeggio - INTENSE AND CREAMY:

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes. Intensity: 9

Roma - FULL AND BALANCED:

The balance of lightly roasted South and Central American Arabicas with Robusta, gives Roma sweet and woody notes and a full, long lasting taste on the palate. Intensity: 8


Espresso:

Livanto - ROUND AND BALANCED:

A pure Arabica from South and Central America, Livanto is a well-balanced espresso characterized by a roasted caramelized note. Intensity: 6

Capriccio - RICH AND DISTINCTIVE:

Blending South American Arabicas with a touch of Robusta, Capriccio is an espresso with a rich aroma and a strong typical cereal note. Intensity: 5

Volluto - SWEET AND LIGHT:

A pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note. Intensity: 4

Cosi - LIGHT AND LEMONY:

Pure, lightly roasted East African, Central and South American Arabicas make Cosi a light-bodied espresso with refreshing citrus notes. Intensity: 3


Pure Origins:

Indriya from India - POWERFUL AND SPICY:

Indryia from India is the noble marriage of Arabicas with a hint of Robusta from southern India. It is a full-bodied espresso, which has a distinct personality with notes of spices. Intensity: 10

Rosabaya de Colombia - FRUITY AND BALANCED:

This blend of fine, individually roasted Colombian Arabicas, develops a subtle acidity with typical red fruit and winey notes. Intensity: 6

Dulsão do Brasil - SWEET AND SATINY SMOOTH:

A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain. Intensity: 4


Lungo:

Fortissio Lungo - RICH AND INTENSE:

Made from Central and South American Arabicas with just a hint of Robusta, Fortissio Lungo is an intense full-bodied blend with bitterness, which develops notes of dark roasted beans. Intensity: 7

Vivalto Lungo - COMPLEX AND BALANCED:

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes. Intensity: 4

Linizio Lungo - ROUND AND SMOOTH:

Mild and well-rounded on the palate, Linizio Lungo is a blend of fine Arabicas enhancing malt and cereal notes. Intensity: 4


Decaffeinato:

Decaffeinato Intenso - DENSE AND POWERFUL:

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso. Intensity: 7

Decaffeinato Lungo - LIGHT AND FULL-FLAVOURED:

The slow roasting of this blend of South American Arabicas with a touch of Robusta gives Decaffeinato Lungo a smooth, creamy body and roasted cereal flavour. Intensity: 3

Decaffeinato - FRUITY AND DELICATE:

A blend of South American Arabicas reinforced with just a touch of Robusta and lightly roasted to reveal an aroma of red fruit. Intensity: 2


Variations:

Ciocattino - CHOCOLATE FLAVOURED: Intensity 6

Dark and bitter chocolate notes meet the caramelized roast of the Livanto Grand Cru. A rich combination reminiscent of a square of dark chocolate.

Vanilio - VANILLA FLAVOURED: Intensity 6

A balanced harmony between the rich and the velvety aromas of vanilla and the mellow flavour of the Livanto Grand Cru. A blend distinguished by its full flavour, infinitely smooth and silky on the palate.

Caramelito - CARAMEL FLAVOURED: Intensity 6

The sweet flavour of caramel softens the roasted notes of the Livanto Grand Cru. This delicate gourmet marriage evokes the creaminess of soft toffee.



Comments on Nespresso Flavour Aroma Selections

Mitzi 19/10/2016 04:46
One of the flavors in our first pack is Envivo Lungo. I can't find it on any of the charts. I would like to know the intensity of this flavor. Thanks.
Administrator Note:
Intensity: 9
Origin: Envivo Lungo is a blend of green coffees from two origins, India and Mexico.

The Arabica and the Robusta parts are roasted separately and dark to deliver high intensity with refined taste and a full body. The Robusta split is roasted longer and darker.
Kerry 24/01/2015 18:14
This guide was a great help to check the capsule flavour
Adam 25/02/2014 16:03
Just an idea for Anna ..You can buy "re-usable" pods from Amazon.. Perhaps you can get your favourite Chai Tea leaves and fill the pod up and try it??
Administrator Note:
Thanks for that Adam, great idea.
Anna 15/01/2014 11:46
Does Nespresso offer tea flavors? The machine is great for Lattes, and it would be great to have a Chai Tea latte.
Administrator Note:
Unfortunately not at the present time.


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