Automatic Hot Milk Frother prepares rich and long lasting Milk Froth automatically using a patented Whipping process without steam. The resulting meringue-like Foam is used to prepare delicious Gourmet Coffee beverages such as Cappuccinos, Lattes, Cafe'au Lait, and other Specialty Coffee drinks. Whether the Coffee is simply brewed, Coffee from your Coffee Maker, or Espresso Machine, the resulting beverage is an easy to prepare Gourmet Coffee drink which will delight your guests and family.
To meet your specific needs, we offer many Frother models: Home models are fully automatic and surprisingly affordable; Our Professional Foamers are more rugged and have greater capacity, and all of our Milk Frothers can prepare delicious Hot Chocolate as well as Froth. For those hot summer days when an iced Coffee beverage is just right, we offer the market's only Frother which can prepare either hot or cold Froth and Whipped Cream. Whichever model you choose, you can be sure that it will consistently prepare the richest and longest lasting Milk Froth topping for your Gourmet Coffee beverages.
How to Clean The Froth au Lait ?
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Just follow the 4 steps above but instead of milk, add 30ml of Urnex Rinza and 500ml of water into the Froth au Lait.
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Dispense all the liquid thru the spout.
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Rinse out all parts with hot water.
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Stunning Flavoured deserts:
Just add flavoured syrups to the flavour hatch while the frother is running. Create fabulous desert recipies. |
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Stunning Foam:
The Froth au Lait produces a thick creamy froth. The foam will not collapse unlike some foam created with a steam wand on an espresso machine. Anyone can creat impressive Cappuccinos and Lattes. |
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Technical Specifications
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Model
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FALn-X16
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FALn-X24
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Max Froth
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64 oz.
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92 oz.
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Height
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12.75”
324 mm
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14.25”
362 mm
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Weight
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5.0 lbs
2.26 kg
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5.15 lbs
2.34 kg
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Wattage
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950 W
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950 W
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