Grenadine is by far the most common and
versatile sweetener and flavouring in classic bar mixology. Grenadine derives
its name from the French word for Pomegranate (Grenade); yet nowadays grenadine
does not contain pomegranates. Grenadine is popular behind the bar because it
imparts a pleasant red color and sweet, slightly tart taste to several very
popular cocktails.
Monin Grenadine
presents a red berries flavour with a touch of vanilla and a bright red color
ideal in non alcoholic beverages, cocktails and even desserts, marinades, and
much more.
Most famous applications include non alcoholic
beverages Shirley Temple and Roy Rogers, as well as alcoholic cocktails such as
Tequila Sunrise.
Not recommended for use with dairy ingredients
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